Truck Driver Shortage Boosts Food Prices

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The cost of a steak to put on the grill con­tin­ues to esca­late and it is large­ly due to a short­age of truck drivers..The short­age began before the COVID-19 pan­dem­ic and is get­ting worse. The Amer­i­can Truck­ing Asso­ci­a­tion says there was a short­age of 61,000 dri­vers at the end of 2019.

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